Jumbo Pots 18 Litre and 27 Litre

Our stainless steel cookware offers tremendous advantages over other types of cookware. The cookware is made of the finest quality 18/10 surgical stainless steel with cool grip handles. The 3-ply capsule base ensures even distribution and retention of heat, lowering the risk of burning food and reducing cooking time. Due to the low porosity of stainless steel, this product is hygienic and easy to clean.


The Waterless Cooking Process

  1. Applying heat to the base of the saucepan causes natural moisture within the food to evaporate and to form vapour on the saucepan.
  2. This warm moisture condenses against the heavy close-fitting lid and drips onto the food for the process to repeat itself.
  3. This initiates a cycle of vaporisation and condensation in which food is cooked without losing its vitamins and minerals, and which prevents food from drying out.